• Friday (6/3)

-Breakfast: Leftover Irish Oatmeal, fruit

-Lunch: Clean out the fridge

-Dinner: Pigs in a Blanket, Macaroni and Cheese, veggie

• Saturday (6/4)

-Breakfast: Cereal and fruit

-Lunch: Workshop

-Dinner: Pizza and chips [Read more…]

• Friday (5/27)

-Breakfast: Oven Pancake with peanut butter, fruit

-Lunch: Cheesy Burger Hashbrowns leftover, veggies

-Dinner: Taco Supper Skillet, frozen veggies

• Saturday (5/28)

-Breakfast: Easy Cinnamon Rolls, yogurt, fruit

-Lunch: Leftover Taco Supper Skillet (above), veggies

-Dinner: Eggs, toast, turkey bacon, fruit [Read more…]

• Friday (5/20)

-Breakfast: Baked Eggs, biscuits, fruit

-Lunch: Remaining Chicken Fajitas, rice, fruit

-Dinner: Workshop in Wise, Virginia

• Saturday (5/21)

-Breakfast: Leftover Mexican Quiche, fruit

-Lunch: Sandwiches, fruit

-Dinner: Barry’s Fried Rice, green beans [Read more…]

• Friday (5/13)

-Breakfast: Baked Oatmeal, fruit

-Lunch: Leftover Sesame Chicken, rice

-Dinner: Jiffy Jambalaya, carrots

• Saturday (5/14)

-Breakfast: Bran muffins (last mix, yay!), fruit, nuts

-Lunch: Eat at workshop

-Dinner: Tuna Melts, frozen veggies [Read more…]

• Friday (5/6)

-Breakfast: Cereal and milk with fruit smoothies

-Lunch: Chili and crackers

-Dinner: Eating with our mentors….rumor is that she’s making Knock You Naked Brownies!

• Saturday (5/7)

-Breakfast: Pumpkin Baked Oatmeal, fruit smoothies

-Lunch: Frozen pizza, fruit

-Dinner: Sandwiches, chips, Sour Cream Macaroni Salad [Read more…]

• Friday (4/29)

-Breakfast: Martha White muffins, bananas with peanut butter

-Lunch: Ham sandwiches, chips

-Dinner: Grilled Chicken Salad, crackers

• Saturday (4/30)

-Breakfast: Cereal with milk, bananas

-Lunch: Ham sandwiches, chips

-Dinner: Chicken Fried Rice, carrots [Read more…]

• Friday (4/22)

-Breakfast: Whole Wheat PB and Banana Waffles (in freezer), fruit, cheese

-Lunch: Chick-Fil-A (in town for Daytime Tri-Cities)

-Dinner: Tuna Melts, baked potatoes

• Saturday (4/23)

-Breakfast: Sausage gravy, biscuits, fruit

-Lunch: Leftovers (soup and Pepper Casserole from last week), corn

-Dinner: Grilled Chicken Salad (with whatever veggies I have on hand) [Read more…]

• Friday (4/15)

-Breakfast: Fried Bologna and Egg Sandwiches, fruit

-Lunch: Skillet Pizzas

-Dinner at friends’ house

• Saturday (4/16)

-Breakfast: Pillsbury Cinnamon Rolls, fruit

-Lunch: Eat at workshop brunch

-Dinner: Italian Sausage Rigatoni, frozen veggies, garlic bread [Read more…]

• Friday (4/8)

-Breakfast: Butternut Baked Oatmeal, strawberries

-Lunch: Skillet Pizzas, chips

-Dinner: Leftover Chicken Spaghetti and green beans

• Saturday (4/9)

-Breakfast: Leftover Baked Oatmeal, bananas

-Lunch: Bologna and cheese sandwiches, chips

-Dinner: Tuna Quesadillas, Rice-A-Roni Spanish Rice [Read more…]