• Home
  • About
  • Blog
  • Services
  • Resources
  • Contact
  • Shop
    • Shop Now
    • Cart
    • Checkout
    • Return Policy
    • My Account
  • Food
  • Family
  • Finances
  • Fundamentals
You are here: Home / Food / Before the Whole Foods Switch / Tuna Melts

by Stacy  5 Comments

Tuna Melts

Okay, I realize that most people shudder when they think of tuna……..I, on the other hand, LOVE tuna. My mom used to make tuna salad for me all the time when I was growing up, so I just love it. When the doctor first told me I could feed Annie fish, I immediately came home and fixed tuna for lunch. Bingo. She loved it too! Like mother, like daughter – except for that whole hard-headed part. I have NO IDEA where she gets that one. Tuna is quick and versatile. You can make a lot of quick dishes using it, so it obviously fits in with this week’s theme. Add that it’s Fishy Friday in the Myers household and this was an obvious choice. Before you write it off, just make it and try it…….you might surprise yourself. Cheese covers a multitude of sins. And if you hate it, just smother it in ketchup. Problem solved.

You’ll need hot sauce, mustard, mayo, canned tuna, bread, cheese, butter, and salsa. Sound pretty easy huh? You probably already have this stuff at home – except maybe for that hot sauce. It’s from Louisiana. Someone brought it to me who knows I love to cook. You can use any hot sauce you have – or leave it out if you’re a pansy. Annie ate it, so it must not be tooooo hot.

Grab a small bowl and put your drained tuna, mayo, mustard, salsa, and hot sauce in it. Mix it up well. It shouldn’t be too runny, but it should be thin enough to spread.

Grab a piece of foil or wax paper for this part. It makes things easier to clean up. Butter one side of all the pieces of bread. Flip over the buttered side so that it’s facing down on the foil. You’ll lose a little bit when you pick it up, but not too much.

Divide your tuna between the pieces of bread. Smooth it out and make it look all nice and pretty. Actually, it doesn’t really matter. No one is going to see it. I’m just weird and like mine to look nice. I also like to match my PJs when I go to bed. No one sees that either……..Barry doesn’t care.

Lay a cheese slice on top of your tuna. I think this is Kraft Deli Selects, so it’s pretty thick cheese. You want a pretty good amount of cheese……trust me. Don’t skimp on the cheese, man. You should also use shredded cheese if you like. It would melt faster.

Assemble your sandwiches with the other side of the bread, making sure the butter is facing out. Plop them into an already warmed skillet. I cook my sandwiches on medium. It’s not a good time to walk away and do something else……you’ll get distracted and your bread will burn. I speak from experience.

See, I walked away. This side got too dark…….I fed it to Barry. Again, he doesn’t care. In my defense, I was attempting to get Annie away from the toilet. She had decided that she’d like to clean it, so she was splashing the whole bathroom with the toilet brush. I think she takes my cooking time to be a period when she can explore and get into messes.

This is more like it. Barely browned, nice and crispy. You just want to cook it long enough on each side for the bread to get toasted and the cheese to melt. It usually only takes a couple minutes.

There ya have it! How easy was that? If eating tuna is against your religion, you could also use canned chicken and call this a Chicken Melt…..if you’re a chicken.*See below recipe for this week’s giveaway.

Tuna Melts

  • 2 cans (6 ounces each) tuna, drained
  • 3 tablespoons mayonnaise
  • 1 tablespoon mustard
  • 1 tablespoon salsa
  • 2-3 drops hot sauce
  • 3 pieces sliced cheese
  • 6 bread slices
  • Butter
  1. In a bowl, combine the first five ingredients. Mix well.
  2. Butter one side of all 6 pieces of bread. Flip bread over.
  3. Divide tuna mixture between three slices. Assemble sandwiches with butter facing out.
  4. Cook sandwiches in a skillet over medium heat, until lightly toasted on each side and cheese is melted.

Yield – 3 servings

*Recipe from Taste of Home*

Share this:

  • Click to email this to a friend (Opens in new window)
  • Click to print (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)

Other Posts You Might Like

About Stacy

Stacy is a Homemaking and Business Mom Mentor, the author of two cookbooks, creator of multiple e-courses, seasoned life coach, and comedian extraordinaire. Her first priority is her husband and her children - family first. She presses on each day because her calling is to teach, train, and mentor other ladies to have their dreams. She believes if it’s not easy, you won’t do it – because she’s lived it. She’ll bring YOU the awesome so that you can get your home back into control and watch your business soar. For tips and easy strategies, you can follow her on Facebook, YouTube, and Instagram.

Disclosure of Material Connection: Some of the links in the content above are “affiliate links.” This means if you click on the link and purchase an item, I may receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”

Comment Policy: I love reading your thoughts and input on what you read here. I'm sure we'll disagree sometimes and that's okay! In those cases, do what's right for you and yours. As with any form of communication, only post comments that move the discussion in a positive direction.

Leave a Reply Cancel reply

Comments

  1. Nikki says

    November 7, 2013 at 8:22 am

    These. Were. Glorious. I didn’t use margarine but the butter was delish…and for my dairy free kiddo I put olive oil on the bread instead of butter, took out her portion after the mustard and salsa were put in (she loves those) and then left off the cheese. She was in heaven!

    Reply
    • Stacy says

      November 7, 2013 at 7:00 pm

      Wait – did I say MARGARINE in that ?! ACK!!! Must change!!!

      Reply
  2. Vikki says

    July 5, 2012 at 7:45 am

    Never tried it with salsa. I’ve always used sweet pickle relish instead. Add a little onion and this really looks good 🙂

    Reply
    • Stacy says

      July 5, 2012 at 4:40 pm

      That sounds like how we make tuna salad. Delish!

      Reply
  3. Haley says

    February 26, 2011 at 1:28 pm

    I made these for supper last night and Harrison and I loved them!! However, Jason and Wyatt did not. Of course, Wyatt hasn’t been eating much here lately and Jason isn’t exactly picky, but he doesn’t usually like “new” or “different” stuff. He usually gets afraid when I experiment, too! LOL!

    Reply


Hello! I’m Stacy!

I believe God created you to be the hero of your home. You CAN manage your home instead of it managing you. That’s why I empower women with simple solutions for their homemaking needs – because if it’s not easy, you won’t do it. {Read More…}

As Featured on the Dave Ramsey Show

Stuff You Really Should Check Out

home management course

humoroushomemaking

➡️Just a subpar mom letting Jesus lead the way.
❤️❤️ Christ-based family life & homemaking + homeschool
This page is on sabbatical 🤍

Stacy Myers: Redeemed
Hey guys - just a wee note. Our family has entered Hey guys - just a wee note. Our family has entered a season of silence and solitude. After so many changes last year, we finally just needed it as we seek what’s next.
If you need me or wanna chat before I’m back, you can always contact me via email which is the quickest way to get a hold of me. Stacy@humoroushomemaking.com
Trashy Pizza Date Night ❤️❤️ Trashy Pizza Date Night ❤️❤️
There might have been a few pairs of undies that I There might have been a few pairs of undies that I’ve come across from my kiddos that I thought: nope, ain’t worth it.

And pitched them. Don’t turn me in. 🤣🤣🤪
Instagram post 17950327165660081 Instagram post 17950327165660081
You’ll either love this tip or hate it. 🤣⠀ You’ll either love this tip or hate it. 🤣⠀
⠀
If you hate it, just scroll on by. 🤍 But it was helpful to us. 🥰⠀
⠀
Often, I have a hard time getting my kids to remember things I’ve taught them, like how to properly clean a toilet or clean mirrors. “I forgot.”⠀
⠀
You know what they don’t forget? Stuff they watch on You Tube. 🤪🤪⠀
⠀
So I went to You Tube and sourced kid videos about cleaning the bathroom. The kids all watched them. ⠀
⠀
Now they’re all cleaning their own bathrooms. Boom. 🤷🏻‍♀️ Worked for us. ⠀
⠀
** Just search on YT for “kid cleaning videos” and see what you find. Different parents have different parameters for what they allow. Barry and I screened videos first but each person can find their own. ❤️🤍
Time to add your own! I’ll go first! Girl, stop Time to add your own!

I’ll go first! Girl, stop hustling.

I’ll go again! Girl, eat a cookie. 🤣🤣
Did you have a stinky 2021? Or year before that? O Did you have a stinky 2021? Or year before that? Or month?⠀
⠀
Hard times can make us or break us.

Our family experienced some big changes and shocks and pruning (removing) in 2021. Some days I didn’t want to get out of my house or my bed.⠀
⠀
But already we are coming out of darkness into His wonderful light and I can see - I can see the benefits of hard times. ⠀
⠀
New beautiful growth and hope. ❤️⠀
⠀
What is one benefit YOU have experienced from hard times?
This culture has nothing to offer our family.⠀
⠀
I lived for too long believing that hustle was to the benefit of this family. ⠀
⠀
God’s call upon our life isn’t to hustle and grind our days away while we prove our worth and see our success. ⠀
⠀
No, friends. It’s God’s desire that when people look at you and me, they don’t see US or what WE accomplished but instead say:⠀
⠀
Wow, only God did that. ⠀
⠀
The Myers aren’t building an empire. We are building our family, day by day. Tiny moment by tiny moment. 🤍
Vintage candy style. Vintage candy style.
Load More... Follow on Instagram

© 2022 Humorous Homemaking LLC · All Rights Reserved. · Privacy Policy

 

Loading Comments...
 

    loading Cancel
    Post was not sent - check your email addresses!
    Email check failed, please try again
    Sorry, your blog cannot share posts by email.