Soooooooooooooooo, yeah. My Butter Chicken recipe doesn’t call for any butter. I know, I know. I think I might have just created a culinary sin.
I really, really love my butter. I love it with fried eggs, I love it on bread, I love it on broccoli…I love it on my finger. HOLLA!
But when I decide to cook something in the crock pot, it almost always eliminates the need to use butter (unless I’m baking a cake or something).
And why would I unnecessarily “waste” my butter for something in the crock when I could keep it for eggs or some other deliciousness?
So, I did some looking around online to make sure I wouldn’t be excommunicated from the food community and I discovered that a lot of recipes for butter chicken just don’t call for butter.
Big relief. My bread is saved! Hallelujah!