Friday again and another great recipe! Today we welcome Ashley from Spunky Suds with a recipe that will work for company or for a weeknight dinner. Oh, and make sure to check out her soaps – they rock!!
I was searching for a recipe for Chicken Cordon Bleu and much to my disappointment, I found that most recipes called for ingredients such as stove top stuffing and cream of chicken soup. I don’t know about you, but I’m not too keen on feeding my family meals that are full of MSG and ingredients that I can’t even pronounce, (I like to use this rule of thumb—if I can’t pronounce it, I shouldn’t use it—and that goes for food and also for skin care).
I know that I can’t micromanage everything in my life, but there are parts that I can certainly avoid. After much searching, I was finally able to find a recipe that sounded good and used real food for ingredients! I made a few adjustments to mine, and we are happy to add this to one of our special family recipes! [Read more…]