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Meal Plan for 10/18-10/24

  • Tuesday (10/18)

-Breakfast: Peanut Butter and Apple Steel Cut Oats, bananas

-Lunch: Leftover beans and cornbread

-Dinner: Crock Pot Black Bean Soup, biscuits, apples
  • Wednesday (10/19)

-Breakfast: Baked Oatmeal, fruit

-Lunch: Leftover Black Bean Soup, crackers, apples

-Dinner: Salisbury Steak, green beans, baked potatoes
  • Thursday (10/20)

-Breakfast: Leftover Baked Oatmeal, fruit

-Lunch: Leftover Salisbury Steak, veggies

-Dinner: Honey Baked Chicken with brown rice, Carrot Fries
  • Friday (10/21)

-Breakfast: English McMuffins, apples

-Lunch: Sandwiches, fruit, chips

-Dinner: Pizza, salad, fruit
  • Saturday (10/22)

-Breakfast: Biscuits, eggs, fruit

-Lunch: Leftover pizza

-Dinner: Chef Salad, apples

 
  • Sunday (10/23)

-Breakfast: Gingerbread Pancakes with Apple Slaw, turkey sausage

-Lunch and Dinner with my parents
  • Monday (10/24)

-Breakfast: Special Oatmeal, fruit

-Lunch: Leftovers

-Dinner: Black Bean Burgers, baked potatoes

 

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About Stacy

Stacy is a Home Management Mentor, the author of two cookbooks, the creator of why-didn’t-I-think-of-that homemaking hacks, an expert on making real food taste lip-smacking delicious, and a Platinum Leader with Young Living Essential Oils. She loves butter, dessert, baking, organizing, and staying home with her husband and four hilarious kids. She believes if it's not easy, you won't do it - because she's lived it. She'll bring YOU the awesome so that you can get your home back into control. For tips and easy strategies, you can follow her on Facebook, YouTube, and Instagram.

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