You are here: Home / Food / Using a Nutrimill: The Video

by   13 Comments

Using a Nutrimill: The Video

You’ve been asking for the longest time for me to do a video showing you how my grain mill works – so here it is! I use a Nutrimill Classic Grain Mill. I hope you enjoy. Let me know if you have any questions. I’ll put the links that I mentioned below so that you don’t have to go hunting for them. 

Grinding Flour in my Nutrimill

A Few Words About Wheat – from the Bread Beckers (an explanation of wheat types)

Lowes DOES sell food-grade buckets if you need them. If you get the non-food grade buckets you’ll need a food-grade plastic liner which you can find at food supply stores.

Here are the gamma seal lids that I use.

ALSO, see this video where I talk about the types of grains that I grind.

The 1 cup to 1 1/4 cup ratio that I mention in the video applies to Soft White Wheat (pastry flour).

Get Notified About New Content!
Email Address:*
Please enter all required fields Click to hide
Correct invalid entries Click to hide
No spam, ever. Promise.

Disclosure of Material Connection: Some of the links in the content above are “affiliate links.” This means if you click on the link and purchase an item, I may receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”

Comment Policy: I love reading your thoughts and input on what you read here. I'm sure we'll disagree sometimes and that's okay! In those cases, do what's right for you and yours. As with any form of communication, only post comments that move the discussion in a positive direction.

Leave a Reply

Your email address will not be published. Required fields are marked *

Comments

  1. Once again, you have helped me in my quest to eat real and not processed foods. I bought the Nutrimill and some wheat berries, watched your video, and ground my very first ever batch of whole wheat flour! It was SO EASY, and your video gave me the courage to just go for it!

    Your blog is always an inspiration to me, and I love, love, love your approach to things.

    Thank you!

    Reply

    • I have a long bread (tupperware type) box. In the hot summer months it stays in the fridge. In the winter I keep it out on the counter.

      Reply
Be the Hero of Your Kitchen!
You CAN manage your home without it managing you!

Join 14,000 other homemakers and let me help YOU become the hero of your kitchen and home.
* Ain’t nobody got time for spam. We promise to keep your information safe.
Sign up to get your FREE
Video and Printable:
5 Simple Scratch Cooking Hacks That WORK
Almost there! Check Your Email!
Unfortunately, before the government will let me send you anything, you’ll need to check your email for a message I just sent you and confirm your subscription. This will also make sure you get the handy-dandy, free resource I promised.
P.S. – Your free resource comes after you click the confirm link in your email.