• Home
  • About
  • Blog
  • Services
  • Resources
  • Contact
  • Shop
    • Shop Now
    • Cart
    • Checkout
    • Return Policy
    • My Account
  • Food
  • Family
  • Finances
  • Fundamentals
You are here: Home / Food / Crock Pot Easy, Creamy Lemon Pepper Chicken

by Guest Contributor  29 Comments

Crock Pot Easy, Creamy Lemon Pepper Chicken

crock pot lemon pepper chicken

Easy, creamy–and most definitely a comfort food, this simple and delicious meal is sure to please both guests and family alike. Without further ado, here’s today’s recipe for Easy, Creamy Lemon Pepper Chicken. I hope your family enjoys it as much as ours does! Serve this chicken over rice with a side of green beans or asparagus.

This recipe originally came from my friend Erin, over at the Humbled Homemaker.  And y’all always remember -t here’s  no reason to be scared when a recipe calls for cream of chicken soup, it is so easy to make from scratch. Good lemon pepper seasoning isn’t hard to find either. Trader Joes and several stores online (like Amazon) carry organic, MSG-free brands.

Using a homemade cream of chicken soup & lemon pepper seasoning, this Easy, Creamy Crockpot Lemon Pepper Chicken is sure to a be a winner in your family.on.

Creamy Lemon Pepper Chicken

  • 3-4 boneless, skinless chicken breasts (either frozen or thawed out is fine)
  • 1 recipe cream of chicken soup (equivalent to 1 can*)
  • 1/2 cup milk
  • 1/2 cup chicken broth
  • 2 Tbsp.+ lemon pepper seasoning*
  • 4 oz. chopped mushrooms
  1. Place chicken breasts on the bottom of your slow cooker. I don’t even grease mine, but you might if you are afraid of things sticking. Sprinkle chicken with lemon pepper.
  2. Mix soup, milk and 2 Tbsp. lemon pepper.
  3. Add mushrooms to soup mix.
  4. Pour soup mixture over chicken in the crock pot. Add chicken broth.
  5. Cook on low for 6 hours or on high for 4 hours.

Share this:

  • Click to email a link to a friend (Opens in new window)
  • Click to print (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)

Other Posts You Might Like

Disclosure of Material Connection: Some of the links in the content above are “affiliate links.” This means if you click on the link and purchase an item, I may receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”

Comment Policy: I love reading your thoughts and input on what you read here. I'm sure we'll disagree sometimes and that's okay! In those cases, do what's right for you and yours. As with any form of communication, only post comments that move the discussion in a positive direction.

Leave a Reply Cancel reply

Comments

  1. Kaley from allbeige.com says

    February 22, 2019 at 12:50 pm

    ON my first attempt I tried your homemade chicken soup and it turned lumpy in the crockpot (I’m sure that’s not how its supposed to turmn out 🙁

    On the second attempt I used cream of chicken soup from a can and it turned out amazing!

    Thanks

    Reply
    • Julie Chittock says

      February 28, 2019 at 8:00 am

      Interesting! It definitely isn’t supposed to be lumpy – but I’m glad it worked better the second time around 🙂
      Thanks Kaley,
      Julie, HH Team

      Reply
  2. Dee says

    August 17, 2013 at 1:11 pm

    Just put this together in my crock pot…can not wait to see how it turns out! Thanks for posting this…it looks so good MMMmmm

    Reply
    • Stacy says

      August 18, 2013 at 12:21 pm

      I hope you loved it!

      Reply
  3. Stacy says

    July 19, 2013 at 12:06 pm

    Cumin! My fave!

    Reply
  4. Amanda says

    July 18, 2013 at 8:23 pm

    Just ate this for dinner over rice, it came out really well. I think I may try adding curry powder or cumin (both?) next time!

    Reply
  5. Stacy says

    July 15, 2013 at 11:31 am

    I hope you loved every last drop!

    Reply
  6. Christy says

    July 14, 2013 at 5:21 pm

    I have it in the crockpot right now, it smells amazing! I almost want to eat dinner right now instead of waiting another hour 🙂 I’m a fitness coach so I’m always looking for quick, easy and delicious dinners for my challengers — now I can add this one to my list. Thank you!

    Reply
  7. Molly says

    September 6, 2012 at 3:10 am

    Tried this recipe tonight and it was a huge hit! The sauce was a little runny for some reason, but my husband (who’s Greek) had the brilliant idea of turning the leftovers into avgolemono soup. Just shred the remaining chicken and add rice! Yum!

    Reply
    • Stacy says

      September 6, 2012 at 5:48 am

      That sounds delicious! Smart husband!

      Reply
  8. Elmer Harbaugh says

    February 10, 2012 at 11:15 pm

    Just surfed into this lemon pepper recipe, but think I will use it this weekend! But a warning I learned from a dietician about buying lemon pepper:READ the ingredients — for some the first ingredient listed is SALT!!

    Reply
    • Stacy says

      February 11, 2012 at 8:15 am

      Yep, that’s what Erin said…I had no idea! I’ll be very careful going forward. I like to make my own seasonings when I can. 🙂 Enjoy the recipe!

      Reply
  9. Jennifer says

    February 9, 2012 at 8:24 pm

    Stacy, I was exhausted today and knew I needed a quick, easy and healthy meal to prepare. This was perfect. I made some subs: DH doesn’t like mushrooms, so I used chopped zucchini and cream of celery. I added chopped onions and a little bit of white wine for flavor. At the end I also added frozen broccoli to get more veggies in the meal. I shredded the chicken and served over a mix of rice and quinoa. My husband rates my meals and this earned a 9.8 out of 10. Yea! Thanks 🙂

    Reply
    • Stacy says

      February 9, 2012 at 9:08 pm

      I’ll pass that along to Erin! 🙂 So glad you enjoyed it!

      Reply
  10. Alea says

    February 6, 2012 at 9:32 pm

    I love easy crock pot dinners! It is so nice to come home after a busy day and discover a hearty meal waiting for me. Thanks for sharing this with the Hearth and Soul Hop.

    Reply
    • Stacy says

      February 6, 2012 at 9:34 pm

      You are most welcome. 🙂

      Reply
  11. Jami Leigh says

    February 2, 2012 at 3:11 pm

    oooh YUM! This looks so good. I love lemon but strangely I have never tried making Lemon chicken, go figure! This looks great and I love finding new crockpot recipes! Thanks for sharing 🙂

    Reply
    • Stacy says

      February 2, 2012 at 4:01 pm

      Make sure to check back here every Friday for a new Crock Pot recipe. 🙂

      Reply
  12. Stacy says

    February 1, 2012 at 7:37 am

    Not a fan of lemon, but Barry loves it!

    Reply
  13. [email protected] says

    January 28, 2012 at 6:16 am

    I’m making the “cream soup” recipe today and I can’t think of a better recipe to try it on than Crock Pot Lemon Pepper Chicken. It should be a great Saturday night dinner.

    Reply
    • Stacy says

      January 28, 2012 at 7:52 am

      We hope you enjoy it!

      Reply
  14. drMolly says

    January 27, 2012 at 1:11 pm

    I want to thank you for the reference to “cream soup” one makes oneself. I am lactose intolerant so can not use the tinned soup & have had a difficult time making a substitute. This recipe will save me some serious headwork – I can use the lactose free milk or another non-milk substitute.
    THANK YOU, THANK YOU, THANK YOU!

    Reply
    • Stacy says

      January 27, 2012 at 1:35 pm

      You’re most welcome……soup away! 🙂

      Reply
    • [email protected] says

      January 27, 2012 at 3:33 pm

      I hope one of the two recipes will work out for you!! I am actually wanting to experiment in making a dairy-free/gluten-free version sometime soon. My daughter is dairy/gluten free. My idea is to try rice milk and rice flour with maybe a little arrowroot or cornstarch to thicken it some more (if needed). I can’t promise that will work, but that’s what’s in my head! Of course, it would be a lot easier just to avoid one allergen or another. I really hope this works for you!

      Reply
  15. [email protected] says

    January 27, 2012 at 9:20 am

    Thanks so much for having me again, Stacy! 🙂 <3

    Reply
    • Stacy says

      January 27, 2012 at 1:35 pm

      You’re welcome anytime!

      Reply
  16. Anne @ Quick and Easy Cheap and Healthy says

    January 27, 2012 at 8:55 am

    I’ve always wondered how homemade creamed soup holds up in the crock pot! I’m definitely going to have to try it now.

    Reply
    • Stacy says

      January 27, 2012 at 1:36 pm

      Good luck Anne! Now you can let your creativity fly!

      Reply
    • [email protected] says

      January 27, 2012 at 3:31 pm

      This should open up a whole new world of opportunity for you! Now, if only I can develop a good GF/DF version…!

      Reply


Hello! I’m Stacy!

I believe God created you to be the hero of your home. You CAN manage your home instead of it managing you. That’s why I empower women with simple solutions for their homemaking needs – because if it’s not easy, you won’t do it. {Read More…}

As Featured on the Dave Ramsey Show

Stuff You Really Should Check Out

home management course

© 2023 Myers Family Brands LLC · All Rights Reserved. · Privacy Policy

 

Loading Comments...